Starting to get organised

So, I have almost prepared all my food and pack ready for depature to the first bivouac tomorrow. Today Jay is running a seminar on backpacks, so hopefully I will be reminded of some things that will cut my pack weight even further. As it is I already have one of the lightest, so hopfully it will stay that way! Yesterday I had lunch and dinner in Ouazazate. I had a delicious tagine for dinner... yummmm! The food here is so nice and so cheap! And when you order a fruit juice, they go and squeeze it for you fresh. Fantastic. Not much else to report just now - I'll update again before we head out tomorrow morning with details of how to email during the race etc. ine x